Little dragon or Russion tarragon is a tall perennial plant with smooth narrow leaves, and it is popular as a culinary herb. It is native to Europe, southern Russia and western Asia, but is now cultivated world-wide. A hybrid called French tarragon or sativa, is also available and has been cultivated as a garden herb. This is a smaller plant with sharper flavour. In all cases the leaves are used in cooking, herbal medicine and aromatherapy.
Medicinal Properties of Tarragon
The leaves contain volatile oil amongst other compounds. Historically it is said to be antiseptic, antispasmodic, carminative (wind relieving), diuretic, anthelmintic (kills and removes worms), emmenagogue (stimulates menstruation), aperitif and a digestive tonic.
Tags: Appetite, Digestion, Heart, Heartburn, Hernia, High Blood Pressure, Indigestion, Lactation, Menstrual, Parasites, Worms
