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Is common wild plant in Britain, throughout Europe and parts of Asia. It is also found in North America. The flowers, leaves and finer stems are used in herbal medicine. It is often called the herbalists ‘bicarbonate of soda’ due to its antacid action. Medicinal Properties of Meadowsweet This herb contains a variety of compounds [...]

Continue Reading Herb Meadowsweet (Filipendula ulmaria)

Siberian Ginseng is a shrub with erect spiny shoots and is native to the Soviet Far East, Korea, China and Japan north of latitude 38. Its distribution is actually much greater than its more popular distant relative, panax or Korean Ginseng. Siberian Ginseng was used by the ancient Chinese as far back as 2000 BC. [...]

Continue Reading Herb Siberian Ginseng (Eleutherococcus senticosis)

Red Clover is a perennial herb with dark pink flowers and is native to Europe and Asia, but has become naturalised in Australia, New Zealand and North America. The flowers are used in herbal medicine. Medicinal Properties of Red Clover Red Clover contains high levels of Antioxidant isoflavones, particularly genistein, which has weak oestrogenic properties [...]

Continue Reading Herb Red Clover (Trifolium pratense)

Ginger is one of the greatest of all natural medicines, used by Chinese doctors since 1,000 BC and popular with European herbalists from the Middle Ages. It is a perennial plant that grows throughout China and the rest of Asia, and in the tropics and South America. The root is used both as a spice [...]

Continue Reading Herb Ginger (Zingiber officinale)

Devils claw, a plant native to South Africa and Madagascar is named due to the claw-like appearance of the barbs on the fruit. It is used by the bushmen who roam the Kalahari sands of Namibia as a source of fluid when no water can be found as well as its medicinal properties. The root [...]

Continue Reading Herb Devils claw (Harpagophytum procumbens)

Liquorice grows in southern Europe and south-western Asia and is a herb used frequently in Chinese medicine. The roots of three to four years old Liquorice plants are used medicinally and in the manufacture of confectionery due to its flavour and natural sweetness. The Liquorice plant is commercially cultivated in many places and was introduced [...]

Continue Reading Herb Liquorice (Glycrrhiza glabra)